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MgO Activated Carbon

For pH-sensitive solutions such as sucrose liquor. When pH falls, the magnesium oxide contained in the carbon buffers the liquor, suppressing inversion and colour rebound.

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MgO Activated Carbon
PRODUCT OVERVIEW

Modified Activated Carbon with pH Buffering

MgO activated carbon is a modified product in which magnesium oxide is incorporated into the carbon. It is used for pH-sensitive solutions such as sucrose liquor: when pH falls, the MgO buffers the liquor, suppressing sucrose inversion and colour rebound.

The product retains the carbon's well-developed pore structure and decolorizing capacity, making it suitable for sugar refining stages that demand both decolorization and stable pH, reducing the load on downstream neutralization and adjustment steps.

Iodine value
950-1000 mg/g
MgO content
4-8 %

Specifications

ParameterValue
Iodine value (mg/g)950-1000
Molasses value210
Abrasion resistance (%)≥65
Ash (%)≤18
MgO (%)4-8
Bulk density (kg/m³)380-480
Particle size (mesh)8×30 / 10×30 / 12×40
pH8-11

* Specifications are for reference only and can be customized to your requirements.

Main Applications

  • Decolorization and refining in cane and beet sugar refining.
  • Decolorization stages for starch sugar (glucose, high-fructose corn syrup).
  • Decolorization of pH-sensitive liquors.
  • Refining steps requiring suppressed pH drop and delayed colour rebound.
  • Continuous fixed-bed decolorization systems.

Packaging

  • 25 kg paper or PE bags — Standard small bags for easy transport and storage.
  • 500 kg PP bulk bags — Bulk bags for large industrial users, lowering handling costs.

Value-Added Services

  • Spent carbon collection and reactivation service.
  • Engineering support for design, installation and operation.
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